Begin by smoothing on a creamy nude blush: I used Maybelline Dream Bouncy Blush in “Coffee Cake.” Its ultra-light gel formula allows you to swirl it on and build up light layers until you’re happy with the intensity. It’s important to choose a nude blush that is neither too warm nor cool—you want to add structure to the cheeks without competing with the orange on the eyes.
Photography and makeup by Dallas Curow. Model: Adriane/Folio Montreal.
