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TIFF 2011: We teach you how to create the drinks that the celebs have been sipping while hobnobbing at the Grey Goose Soho House
Grey Goose Le Fizz
Effervescent and light, it’s the perfect start for the evening, and not so strong you’ll be lightheaded after just one glass. Lezinska says the secret to making it perfect and drawing the flavours out is to use very cold soda water. So go ahead and mix a batch beforehand, but be sure to re-shake over ice for each glass and leave out the soda to the very end, after you’ve strained it into a champagne flute.
35 ml Grey Goose vodka
15 ml elderflower cordial
15 ml freshly squeezed lime juice
Splash of soda water
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